DISTINCTLY DIFFERENT SERVICE PROVIDER FOR

  • Technical & Economic Viability Report (DPR) for All Domains of Food Processing Industries.
  • Establishment of Quality Analysis & Microbiology Laboratories for Food Analysis & Sample Testing to Provide Best Quality Food Products.
  • Documentation & Implementation of All Statutory & Legal Compliances Regarding APEDA, FSSAI Act CAPEXIL, Govt Subsidies,Environmental Concerns Licences,NOCs, Consents etc.
  • Industrial Training & Skill Development Programmes in Value Addition Process for Food Processing Industries & Post Harvest Management.
  • Third Party Inspection & Internal Adult with Documentation.
  • Market Research & Buyers Audit, CE Marking & Bar Coding.
  • Management System Implementation & Certifications as
    • ISO 9001:2008 (Quality Management Systme)
    • ISO 14001:2007 (Enviromental Monitoring System)
    • ISO 18001:2007 (OHSAS)
    • ISO 22000:2005 (Food Safety Management System)
    • SA 8000 (Social Audit)
    • ISO/IEC 1725:2005
    • HACCP (Hazard Analysis & Critical Control Points)
    • BRC Global Standard For Food Safety
    • GMP(Good Manufacturing Practices)
    • Non-GMO Certifications,etc.
  • Product & System Halal Certification.
  • Export & Import Managemnet with Complete Documentation

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